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Hello World - Day 5 of 2nd Whole 30 ✨

Juliana Sproles

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Felt the need to be creative today for my Sunday workday lunch, so (while at work) I chopped beautiful sweet and crispy gala apples, stirred them up, and chilled them in a travel bowl with shredded coconut and coconut milk to make cereal!  I love cereal for any meal along with my Bengal Spice hot tea ... feeling happy at the moment.

: )  J

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