Healthgrab Posted November 20, 2020 Share Posted November 20, 2020 Should fruit and vegetable be washed with salt water before consuming or cooked to certain temperatures to prevent transmission? Link to comment Share on other sites More sharing options...
laura_juggles Posted November 20, 2020 Share Posted November 20, 2020 This has nothing to do with Whole30. Wash your fruit and veg as you always have. Link to comment Share on other sites More sharing options...
Moderators SugarcubeOD Posted November 20, 2020 Moderators Share Posted November 20, 2020 10 hours ago, Healthgrab said: Should fruit and vegetable be washed with salt water before consuming or cooked to certain temperatures to prevent transmission? This is outside the scope of the Whole30 as @laura_juggles has said. Here is some information from the CDC. We will not be hosting a discussion regarding this. There is currently no evidence to support transmission of COVID-19 associated with food. Get answers to other questions about COVID-19 and food from CDC, the Food and Drug Administration, and the U.S. Department of Agriculture Link to comment Share on other sites More sharing options...
Recommended Posts
Archived
This topic is now archived and is closed to further replies.