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Might have been the gin,  might have been a bit of a stomach bug, possibly even could've been the parm, although that seems unlikely, it's hard to say.

Wait at least two days or until you feel better if it takes longer to do other reintroductions. You could try gin again at some point if it's something you really want to have going forward, or try a different alcohol. Sometimes 30 days without alcohol does make you a little more sensitive to it, but typically that just means feeling tipsy with fewer drinks than before Whole30.

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