pn26 0 Posted November 10 Share Posted November 10 Help! I'm new with an instant pot which is why I may be confused with this recipe... It shows a 25 minute closed pot time on the top corner of the page but the instructions only mention cooking on high pressure for 2 minutes and the using quick release. Anyone can help translate this? Already bought ingredients and wanna get it right! Quote Link to post Share on other sites
laura_juggles 536 Posted November 22 Share Posted November 22 It's also including the time that it takes to get the pot up to pressure in the "closed pot" time. Quote Link to post Share on other sites
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