Jenn35 Posted January 14, 2013 Share Posted January 14, 2013 I made these the other night and they were pretty good. 1 pound of ground chicken made 20 of these little fritters and I froze half of them. The picture shows my complete lack of a kitchen during my home renovation (6 months and counting!). Note: the Snickers bar is NOT mine! Ingredients: 1lb of ground chicken 1 egg 1/4 C almond meal salt and pepper 1/2-3/4 C diced/grated carrots 2 T "21 Seasoning Salute" from TJ's Mix everything together, and make small meatballs (~1 T each). Flatten them, and if desired, lightly batter with almond meal. In a hot skillet with some cooking fat, add the fritters and cook over medium-low heat for 7-8 minutes on each side. If you are blessed to have an oven , you could cook for just a few minutes on each side, and then brown them up in the over for 10-15 minutes. The carrots are super tasty in these, but I think you could experiment with other veggies. Enjoy! Link to comment Share on other sites More sharing options...
NatPatBen Posted January 15, 2013 Share Posted January 15, 2013 My husband would love it if I made this. I've made fritters with zucchini and with carrots/banana/apple. He keeps asking for ones with meat so next time I'll try this recipe. Link to comment Share on other sites More sharing options...
Amy Posted January 16, 2013 Share Posted January 16, 2013 Thanks! I have a pound of ground chicken I got in a variety pack from my butcher and didn't know what i was going to do with it. These look great. Link to comment Share on other sites More sharing options...
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