brenner.peggy Posted September 19, 2022 Share Posted September 19, 2022 Yellow mung dal (shelled and split yellow mung beans) seems an awful lot like peas, so I'm wondering whether this is an exception to rule against legumes. Ayurveda considers mung beans a highly digestible protein source, and they are a major component of kitchari, which is a staple of an Ayurvedic diet (and of Ayurvedic cleanses). Link to comment Share on other sites More sharing options...
NHWhole30er Posted September 26, 2022 Share Posted September 26, 2022 Hi Peggy--I'm a newbie, too, but I have not seen mung beans mentioned anywhere as an exception to the general "no legumes" rule. I do see, however, that a recipe in the Whole30 book (cold Thai salad) calls for mung bean sprouts as an optional ingredient, so those must be OK. Link to comment Share on other sites More sharing options...
Moderators SugarcubeOD Posted September 27, 2022 Moderators Share Posted September 27, 2022 19 hours ago, NHWhole30er said: calls for mung bean sprouts Yes, the sprout part isn't the problematic part so any type of 'sprout' is fine but the actual bean @brenner.peggyis excluded. There are many foods that different eating mechanisms like Ayurveic would consider a good choice - for the 30 days of the Whole30, mung beans are not compatible. Link to comment Share on other sites More sharing options...
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