Venison recipes?


1Maryann

Recommended Posts

I've got a ton of deer meat in the freezer that I want to use. The steaks are not a problem, but I have a lot of ground meat as well. There's only so much sausage and meatloaf you can make, you know? Anyone have any ideas for something different and exciting I can do with it?

Link to post
Share on other sites

I am jealous of your deer meat. :P

Sharon, I am blessed with a friend whose hubby is an avid hunter. They have two full-size freezers full of game, and he's going hog hunting again! She gave me about 10# of deer, on top of a few pounds she gave me a month ago, just to free up some space in her freezers. She promised me some wild pig this week, too. Until she gave me some, I hadn't had deer in ages!

Link to post
Share on other sites

Archived

This topic is now archived and is closed to further replies.