Cocraig Posted February 27, 2013 Share Posted February 27, 2013 I've been searching around and haven't found many recipes for using canned pumpkin. Anyone have a recipe to share? Thanks! Link to comment Share on other sites More sharing options...
Moderators Tom Denham Posted February 27, 2013 Moderators Share Posted February 27, 2013 Cut up 2 apples into bite-size pieces. Add to sauce pan with a can of pumpkin puree over medium heat. Add a little salt and a good dose of cayenne pepper. Stir everything together and cook 10 to 20 minutes until the apples soften a bit and everything is hot. Eat with beef, lamb, chicken, pork, etc. Link to comment Share on other sites More sharing options...
EmilyB456 Posted February 28, 2013 Share Posted February 28, 2013 Try this-delicious! http://everydaypaleo.com/creamy-pumpkin-curry/ I think PaleOMG has a curry with pumpkin in it too...just makes such a nice, thick, rich base! Link to comment Share on other sites More sharing options...
CAK911 Posted February 28, 2013 Share Posted February 28, 2013 Just came to recommend the pumpkin curry. It really is nice. Link to comment Share on other sites More sharing options...
Meg Hamilton Posted February 28, 2013 Share Posted February 28, 2013 I've thrown a cup of pumpkin into chili in the past. Link to comment Share on other sites More sharing options...
Cocraig Posted March 1, 2013 Author Share Posted March 1, 2013 Thanks for all the tips! Link to comment Share on other sites More sharing options...
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