Broth for stew

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So, I'm on day 5 and all week I've been planning to make a big, delicious lamb stew over the weekend to help take out some of the food prep during the week (and also I love lamb stew). Normally I would add beef broth, but of course the broth I have, and all the broth in the store, seems to be non compliant. I know you can make you own broth, but I don't think I can get it done in time, and I've got 2 lbs of lamb in the fridge, ready to go. Do you think I could McGuyver it with a can of diced tomatos and coconut aminos? Other ideas?

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