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White Balsamic Vinegar


AllisonM723

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On day 1!

I just roasted beets today for this week and threw about 2 tablespoons of white balsamic vinegar on them. I read that balsamic vinegars are ok, but as I read the ingrediants on the bottle it says it contains sulfites! Yikes! Is it ok to eat the beets or should I try and drain as much white balsamic vinegar out?? Thank you!

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It depends on if the sulfites are there naturally or added after. How is it listed on the label? If it says something like Ingredients: white balsamic vinegar, sulfites... It might not be OK. If it has sulfites in parenthesis or if it says contains: sulfites, you're probably OK.

Not sure if that made sense.

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