Jump to content

Cooking with u/s Pomegranate Juice...did I just break the rules??


Recommended Posts

Okay, so I made an absolutely delicious beef stew overnight for my husband and I for lunch today: http://glutenfreegod...nate-sauce.html

I modified it by taking out the maple syrup, thinking it was fine since we are sometimes allowed stuff that is fruit juice sweetened...but I am suddenly doubting myself. PLEASE tell me I did not mess this up for us! We're on day 12 and doing so well, it would be really devastating, as we've been totally compliant and feeling great.


Link to comment
Share on other sites

I think you are fine. That is 1/4 cup juice or less per person which I think is acceptable as a recipe ingredient. The recipe sounds good. Could you taste the pomegranate?

You can taste the tartness of the pom and the cranberries...it is a heavenly recipe! I made it before Whole30 with the maple syrup, and it doesn't taste any different, to me. I guess it just tasted so sweet, I was worried I had messed up!

Thanks Susan!


Link to comment
Share on other sites


This topic is now archived and is closed to further replies.

  • Create New...