morwen Posted April 1, 2013 Share Posted April 1, 2013 Hi everyone! I'm starting my first Whole30 tomorrow... eep! Okay so two questions: - my red wine vinegar says "sumpinsumpin-sulfite added as a preservative". I figured that was bad so I went to Whole Foods for a new bottle. Many bottles say "contains sulfites" or "contains naturally-occurring sulfites". What's this about natural sulfites? And can somebody suggest a decent red wine vinegar? - my favorite dijon mustard appears to check out, except for some mysterious "natural flavors" at the end of the ingredient list. Is that a no-no? And.... anybody have a good mustard? Thanks so much! Link to comment Share on other sites More sharing options...
30Canandaigua Posted April 1, 2013 Share Posted April 1, 2013 Naturally occuring sulfites are ok, added sulfites are not... I like to use blueberry balsamic vinegar and apple cinnamon vinegar! Mustard tends to be ok. "natural flavors" are not necessarily out, but finding a cleaner mustard might be a better choice; or making your own! Good Luck Link to comment Share on other sites More sharing options...
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