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Crock Pot Gumbo


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I made this yesterday and it was a hit, except maybe too spicy for the kids. Next time, I'll choose a less spicy sausage and just add hot sauce to mine.


chopped carrots (2), celery (2 stalks), onion (1), garlic (6 cloves), red bell (1), okra (1/2 bag)

sausage cut into manageable pieces - use whatever spiciness you want

28 oz diced tomatoes

1 quart chicken broth

1/2 t pepper

1/2 t thyme

1/8 t oregano

Put everything into the crockpot and cook on low 8-10 hours.

Rather than cook it with rice as per the original recipe, I served it over rice for the family and over zucchini noodles for me. Next time, I'll make cauliflower rice.

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