pjena Posted April 5, 2013 Share Posted April 5, 2013 I made this yesterday and it was a hit, except maybe too spicy for the kids. Next time, I'll choose a less spicy sausage and just add hot sauce to mine. Ingredients: chopped carrots (2), celery (2 stalks), onion (1), garlic (6 cloves), red bell (1), okra (1/2 bag) sausage cut into manageable pieces - use whatever spiciness you want 28 oz diced tomatoes 1 quart chicken broth 1/2 t pepper 1/2 t thyme 1/8 t oregano Put everything into the crockpot and cook on low 8-10 hours. Rather than cook it with rice as per the original recipe, I served it over rice for the family and over zucchini noodles for me. Next time, I'll make cauliflower rice. Link to comment Share on other sites More sharing options...
kb0426 Posted April 5, 2013 Share Posted April 5, 2013 With our continuing cold weather, this sounds like the perfect meal! Link to comment Share on other sites More sharing options...
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