Keisha Engley Posted April 23, 2013 Share Posted April 23, 2013 Just got a bottle of coconut aminos and I have NO IDEA what to use it with! HELP! Recipes?! Link to comment Share on other sites More sharing options...
Nadia B Posted April 23, 2013 Share Posted April 23, 2013 Use instead of soy sauce. I use it for stir fries most of the time. Like in this recipe. Link to comment Share on other sites More sharing options...
LoisH99 Posted April 23, 2013 Share Posted April 23, 2013 I have used it in several marinades for chicken. Tonight we're having Nom Nom Paleo's Asian chicken thighs (although I used breasts and legs instead). Link to comment Share on other sites More sharing options...
kb0426 Posted April 23, 2013 Share Posted April 23, 2013 Use it gently. As in don't shake the bottle! Trust me on this one! I also like it in stir fry or to add to sauteed nappa cabbage and bok choy. (Thanks to Susan and Nadia!) Link to comment Share on other sites More sharing options...
Susan W Posted April 23, 2013 Share Posted April 23, 2013 I sneak it in when I go out for sushi. I tried soy sauce when I finished my challenge last week and I no longer like it. Sooooo salty. Link to comment Share on other sites More sharing options...
flamom2my3 Posted April 24, 2013 Share Posted April 24, 2013 http://www.theclothesmakethegirl.com/2011/06/21/chinese-pork-fried-frice/ I have used this recipe for a "rice" side dish and just left out the pork. It had great flavor from the coconut aminos. Link to comment Share on other sites More sharing options...
MrsStick Posted April 26, 2013 Share Posted April 26, 2013 Go to Nom Nom Paleo. Enjoy. Although you'll probably end up buying Red Boat Fish Sauce so you can make all of her recipes (guilty as charged!). Link to comment Share on other sites More sharing options...
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