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Sylvie_P

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Posts posted by Sylvie_P

  1. Day 30 and investigating all my reintroduction options.  I've been feeling good and I'm oddly nervous about reintroduction, but I have a dilemma.  Tomorrow is Thursday and on Saturday I have a friend's birthday, which will involve wine and dinner.  Is it not ok to have a glass of wine tonight to test to see if I'm ok to drink it on Saturday?  The timing is a bit off, I know...

    Now in terms of the dinner, it's family style, so the menu is already selected and the food is actually quite close to Whole30, but it's a French restaurant, so my guess is that BUTTER will be the main ingredient.  Does that mean I'm testing dairy? I'm just unclear about when butter gets reintroduced.  Now there's also a charcuterie of meats, and bacon in a salad, which might be laced with sugar... should I avoid those? or is the amount of sugar not considered a test?  I wasn't planning on having the dessert or the selection of fine cheeses (sigh), unless of course I can have a glass of wine tonight.  Please help, I've looked everywhere to try to find an answer.

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