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  1. WellnessByMiranda

    Zucchini Taco Boats

    I LOVE anything taco related. I could eat it every day of the week haha. This is my go-to recipe for taco boats which we cook at least once a week. I like to top them with salsa or avocado. Taco Boats Ingredients: 1 Zucchini, with ends cut off and cut lengthwise. 1/2 pound ground beef 1 tablespoon taco seasoning Olive oil Directions: 1. Preheat oven to 400 F. 2. Scoop out insides of zucchini halves, making boats. 3. Place zucchini boats face down (hole down) on a baking sheet drizzled with olive oil. 4. Cook for 30 minutes. 5. While zucchini is cooking, brown ground beef in a skillet on the stove with taco seasoning. 6. Remove boats from oven and flip over. Fill with taco meat and place in the oven for 5 minutes. 7. Remove and top with whatever you'd like. I prefer salsa and avocado. I hope you all enjoy it! -Miranda wellnessbymiranda.com @WellnessByMiranda [email protected]