ecb Posted July 19, 2012 Share Posted July 19, 2012 This is pretty simple, but I tried making a substitute for peanut sauce with almond butter and it was fantastic. I loosely followed this recipe: http://allrecipes.com/recipe/the-best-thai-peanut-sauce/ More specifically, this is what I did (some things are estimates but should get you in the ballpark): 1/2 cup chunky almond butter ~1/3 cup coconut milk 1 tablespoon water 1 tablespoon lime juice (3/4 of a lime) 1 tablespoon ginger, minced/shredded 1 clove garlic minced salt to taste Add all ingredients to a bowl and mix thoroughly. Very tasty. Could add coconut aminos and other spicy spices; decided to up the ginger instead. This made about 4 servings. We served it with chicken cooked in lime juice and lettuce, basil, onions, and carrots inside purewraps along with a side of oven fried sweet potatoes. Great dinner! Very filling and very fresh tasting too. Link to comment Share on other sites More sharing options...
Derval Posted July 19, 2012 Share Posted July 19, 2012 Sounds great, reminiscent of the sunshine sauce in well fed. Tasty dinner! Link to comment Share on other sites More sharing options...
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