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Autumn Cobb Salad


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My husband and I had lunch at this new local restaurant yesterday, and we had this unique, seasonal fall salad that happened to be Whole30 compliant, that I wanted to share.


They called it an Autumn Cobb Salad. It had:
- cauliflower florets
- halved grape tomatoes
- haricot vert
- cubed sweet potato

- halved hard boiled eggs
- all on a bed of arugula

Yummy and hearty.  We split it as is for an appetizer (with a compliant dressing on the side), but you could also get it with grilled chicken or shrimp on top.

We thought it would be good for a unique salad at home, or when hosting company.

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