davidpm Posted March 9, 2015 Share Posted March 9, 2015 Hi everyone! I'm starting Whole 30 this Wednesday and I wanted to introduce myself. I am currently researching food plans and figuring out how I'll be precooking meals so that I can stay on track. I'm a teacher with a crazy hectic schedule so I have to be sure that breakfast and lunch are super easy. The biggest challenge during my 30 days will be the last 4 days. I have a vacation to Vegas planned from 04/06 to 04/09, so I'll be eating out every day and, of course, Vegas is alcohol central. I'll have plenty of time to come up with a plan for that, but if anyone has any suggestions for vacation eating, let me know! Link to comment Share on other sites More sharing options...
MBC Posted March 10, 2015 Share Posted March 10, 2015 Does this mean you will be doing whole30 during easter? Boil your eggs at the start of the week and use eat them through the week. Make double batches or food. Slow cook or pressure cook. Drink lots of tea rooibos tea in Vegas in a beer glass if you want Find all your paleo friendly cafes Link to comment Share on other sites More sharing options...
Jennmari Posted March 12, 2015 Share Posted March 12, 2015 I'm starting today too. Good luck!! :-) Link to comment Share on other sites More sharing options...
Recommended Posts
Archived
This topic is now archived and is closed to further replies.