Emily T Posted June 30, 2015 Share Posted June 30, 2015 I'm heading to a BBQ on Saturday for July 4th. I'm covered on the meat (they're doing burgers and brisket), but I need some ideas for compliant side dishes to bring along, that are good for a crowd and can withstand hot weather. Suggestions? Link to comment Share on other sites More sharing options...
prowler127 Posted July 3, 2015 Share Posted July 3, 2015 Try the coleslaw recipe in Whole 30, or a spinach salad with almonds and strawberries with the raspberry vinaigrette. Veggie trays are always simple with homemade ranch dressing. Bring along some yellow squash and zucchini and throw it on the grill next to the burgers. Slice some fruit and have a little scoop of coconut butter with it. Link to comment Share on other sites More sharing options...
GFChris Posted July 3, 2015 Share Posted July 3, 2015 Check out this link for lots of 4th of July options on Melissa Joulwan's website (author of Well Fed and Well Fed 2). Link to comment Share on other sites More sharing options...
GAgal Posted July 3, 2015 Share Posted July 3, 2015 I made a "no pasta" salad to take to our kids cookout. Artichoke hearts, hearts of palm, tomatoes, cucumbers, olives and the Italian dressing from Whole 30. And I crisped some prosciutto and mixed it in there too. It's pretty tasty. Link to comment Share on other sites More sharing options...
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