habitualpurpose Posted May 3, 2016 Author Share Posted May 3, 2016 How are you feeling? Any further NSVs to report? Hi Katy - Thanks for asking! I think the biggest NSV for me is that I continue to be here, doing the W30 despite temptations. My parents came over this weekend to celebrate my son's birthday (belated) and brought with them a cake made by my mom (historically one of my favorites). Leftovers of that still sit in my fridge and I have not touched any of it. I look forward to getting further in my W30 when the temptations will feel a little less strong. Link to comment Share on other sites More sharing options...
KatyMcE Posted May 3, 2016 Share Posted May 3, 2016 That's awesome! Last year my whole30 fell over Mother's Day and my second son's birthday. It's the same thing this time as well. Just thinking about the cake in your fridge makes me twitchy! I'm proud of you! Link to comment Share on other sites More sharing options...
habitualpurpose Posted May 5, 2016 Author Share Posted May 5, 2016 I'm a little behind in recording my meals. 5/2 - I don't remember what I ate - but it was all W30 compliant 5/3 DAY 16: Meal 1 - 3 eggs over hard; sautéed zucchini Meal 2 - chicken salad (with bacon and homemade mayo) on a bed of lettuce and orange bell pepper Meal 3 - same as Meal 2 (worked in the evening) 5/4 DAY 17: Meal 1 - 3 eggs over hard; hashbrowns; bacon Meal 2 - chicken salad (with bacon and homemade mayo) with orange bell pepper and sugar snap peas Meal 3 - 3 hard boiled eggs; carrots with guacamole; orange bell pepper Link to comment Share on other sites More sharing options...
habitualpurpose Posted May 6, 2016 Author Share Posted May 6, 2016 5/5 DAY 18 Meal 1 - 3 eggs over hard, sautéed zucchini, blackberries Meal 2 - chicken salad (with bacon and homemade mayo) with orange bell pepper and sugar snap peas Meal 3 - same as Meal 1 Link to comment Share on other sites More sharing options...
habitualpurpose Posted May 8, 2016 Author Share Posted May 8, 2016 5/6 DAY 19 (yesterday): Meal 1 - 3 eggs over hard; sautéed zucchini; blackberries Meal 2 - chicken salad; orange bell pepper; sugar snap peas Meal 3 - salsa chicken, avocado, sugar snap peas, baby carrots Link to comment Share on other sites More sharing options...
habitualpurpose Posted May 8, 2016 Author Share Posted May 8, 2016 5/7 DAY 20 (yesterday): Meal 1 - 3 eggs over hard, sautéed zucchini, blackberries Meal 2 - chicken salad over spinach and arugula Meal 3 - salmon sashimi and sushi roll made with salmon and avocado wrapped in cucumber (no rice!) with coconut aminos for dipping; carrots and snap peas Link to comment Share on other sites More sharing options...
KatyMcE Posted May 8, 2016 Share Posted May 8, 2016 I seriously am going to have to steal your whole30 sushi idea! Amazing! Link to comment Share on other sites More sharing options...
habitualpurpose Posted May 9, 2016 Author Share Posted May 9, 2016 5/8 DAY 21: Meal 1 - 3 eggs over hard; sautéed zucchini; blackberries Meal 2 - chicken salad on a bed of spinach and arugula Meal 3 - Nom Nom Paleo's kalua pork; mashed potatoes made with homemade chicken stock and ghee; orange bell pepper Link to comment Share on other sites More sharing options...
habitualpurpose Posted May 13, 2016 Author Share Posted May 13, 2016 I haven't been posting the last few days but I am still here and I am still doing W30!!! Life has been busy and I haven't necessarily felt the need to log. Perhaps it's because things are going pretty smoothly. I'm going out to lunch tomorrow with a friend. I picked the place we're going so that I would know I could eat the food. I've even already decided what I'm going to order. It feels good. Link to comment Share on other sites More sharing options...
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