slc_melissa Posted November 3, 2016 Share Posted November 3, 2016 Just wondering if anybody has made broth from bison bones vs beef bones. Do they taste pretty similar? Like one better than the other? Would you recommend it? (I am considering buying some online with a larger order from us wellness meats or the honest bison.) Thanks! Link to comment Share on other sites More sharing options...
MeganKV Posted December 8, 2016 Share Posted December 8, 2016 I love Bison and perfer it over beef if I can have it available to me. I would imagine that the state would be rather similar. I hope you try this and let us know. I am doing venison broth. Link to comment Share on other sites More sharing options...
Recommended Posts
Archived
This topic is now archived and is closed to further replies.