dbt Posted October 28, 2012 Share Posted October 28, 2012 I am a 33 yo woman with a lifetime history of recurrent major depression, anxiety, fatigue, and serious GI problems. I have recently discovered that I am sensitive to gluten so I have been doing my best to decrease gluten in my diet. I have just come across this program and think it would be a serious benefit to me. I know I can make the commitment, but will be traveling to visit friends in 2 weeks and, while I believe I may be able to stay gluten-free, I know that I will not be in the position to stick to the Whole30 while I am out there (and nor do I want to try) I am certainly willing to commit when I return, but is there anything anyone can suggest so that I can prepare myself over the next 2 weeks? Thanks for the help! Link to comment Share on other sites More sharing options...
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