Substitute for Apple Cider Vinegar


CHavril

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16 minutes ago, CHavril said:

Checking to see what the best substitute for Apple cider vinegar would be, as I am allergic to apples...would it be lemon juice (freshly squeezed)? Thank you

Depends what you're using it for... if it's acid for mayo, then any acid will do... if it's for a vinegary flavor in a recipe, i'd use an alternate vinegar... google in general might be able to give you an idea of what people sub for ACV depending on what they're making.

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14 minutes ago, CHavril said:

@SugarcubeOD I'm looking at the chicken bone broth recipe- so maybe white wine vinegar instead? 

Oh, yes, any vinegar would do... it's just the chemical makeup that helps breakdown the bones so that would work :)  Google told me red or white wine vinegar... I would pick red personally but I think whatever you use will be fine, you don't put a ton in so it's not a flavor profile thing really.

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