1Maryann Posted January 21, 2013 Share Posted January 21, 2013 I've got a ton of deer meat in the freezer that I want to use. The steaks are not a problem, but I have a lot of ground meat as well. There's only so much sausage and meatloaf you can make, you know? Anyone have any ideas for something different and exciting I can do with it? Link to comment Share on other sites More sharing options...
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