CAK911 Posted January 25, 2013 Share Posted January 25, 2013 http://everydaypaleo.com/creamy-pumpkin-curry/ I just made this for dinner. It's perfect, and I love it. I used a can of pumpkin instead of roasting my own, and I upped the garlic to 1.5 tsp and added in some crushed red pepper. It's just great. Link to comment Share on other sites More sharing options...
This topic is now archived and is closed to further replies.