leaningonjesus Posted February 2, 2013 Share Posted February 2, 2013 What do you think of this meal. 3 diced parsnips, 1/2 diced onion, 2 cups diced roast beef, sauté in 1 tablespoon of coconut oil. saute till parsnips start to brown, add add onion, cook till soft, add meat and brown, Top with 4 eggs turn heat down to low and cover till eggs are done. Salt and pepper to taste. serves 2 I loved it and so did my Husband. Link to comment Share on other sites More sharing options...
AmyS Posted February 2, 2013 Share Posted February 2, 2013 On my way to your house right now. How about some wilted greens with that, to up the veggie content? I'm weird, but I love wilted spinach with breakfast. Link to comment Share on other sites More sharing options...
leaningonjesus Posted February 2, 2013 Author Share Posted February 2, 2013 That's a good idea Amy, I will add that next time. I am so loving Whole30, I am on my first round and on day 8. Link to comment Share on other sites More sharing options...
BrianaDell Posted February 2, 2013 Share Posted February 2, 2013 yuummm.. Mouth watering! Link to comment Share on other sites More sharing options...
rach91 Posted February 9, 2013 Share Posted February 9, 2013 Sounds awesome Link to comment Share on other sites More sharing options...
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