Emily Posted July 16, 2012 Share Posted July 16, 2012 I've recently been struggling with restaurant servers. Here's how the exchange goes: Me: I'd like a cup of decaf, please. Server: We don't have any made; I'll have to make some. Do you want me to do that? Me (feeling mind boggled): Well, yes. I don't understand why this is okay. I'm waiting for a server to tell me that she doesn't have my steak cooked and do I really want one cooked? I waited tables for several years at a nice restaurant (but equivalent to the caliber of restaurants where I've experienced this exchange) and that would *never* have been an okay thing to say to a patron. It does effect the tip I leave (and since I have waited tables, I generally try to tip generously and look past minor mistakes). Just a decaf frustration. Link to comment Share on other sites More sharing options...
Lora Friedenthal Posted July 24, 2012 Share Posted July 24, 2012 Maybe they're used to people not wanting to wait? I've been a decaf drinker for a long time, and usually when someone asks me something like that it had a "it'll take a while, are you sure you want to wait" type of phrase attached to it, so I wouldn't get mad at them for not appearing immediately with it. Link to comment Share on other sites More sharing options...
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