Jo-Ann Fabila Gonzales Posted April 25, 2012 Share Posted April 25, 2012 I found my way to Whole30 after seeing someone post about on FB and after some googling, I decided that it would be a good idea to do this for the next 30 days. I've been wheat-free and dairy-free for almost a year as my son was having allergic reactions while I was breastfeeding. I figured that adding white potatoes, rice, corn, legumes, alcohol and sugar to the mix should not be too difficult. I hope not. I have the husband and two kids to feed. For the most part, the main dishes I prepare are paleo friendly except for the gluten free soy sauce. They will have rice with their meals as I will prepare more veggies for us to share too. I'm looking forward to the benefits and the experience Link to comment Share on other sites More sharing options...
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