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That good fish feeling


Zyriel

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I have noticed that after I eat fish I feel good. Not like bouncy ecstatic, but just really good in my skin. Stable. It's a very physical body feeling and a stable satisfied brain feeling.

 

I've taken to calling it the "fish feeling".

 

Does anyone else get this? Notably, it's oily fish in particular: mackerel and sardines and herring.

 

I suppose it's vitamin related? When I look up these fishes on NutritionData I see a lot of  B12 in all of them. In the Sardines and Mackerel there's also a fair amount of Niacin and Riboflavin. Some minerals in all too. Could it be the Niacin causing a small flush? And the B12 making happy and clear brain chemicals?

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