kruddock Posted October 10, 2015 Share Posted October 10, 2015 I found a beef brisket with the following ingredients: beef, water, salt, spices, sodium erythobate, sodium bicarbonate (mfg aid), glycerine (mfg aid), extractive of sodium nitrate, paprika (color). I'm guessing maybe the glycerine makes it a no-go? But I thought I would check, just in case. Link to comment Share on other sites More sharing options...
GFChris Posted October 10, 2015 Share Posted October 10, 2015 You are correct. The glycerine makes it a no. Link to comment Share on other sites More sharing options...
kruddock Posted October 10, 2015 Author Share Posted October 10, 2015 I might try it after my 30 days, is the glycerine the only problem? Link to comment Share on other sites More sharing options...
GFChris Posted October 10, 2015 Share Posted October 10, 2015 You might want to read this thread on sodium erythorbate.http://forum.whole9life.com/topic/27477-sodium-erythorbate/ Link to comment Share on other sites More sharing options...
kruddock Posted October 10, 2015 Author Share Posted October 10, 2015 Thanks, I will play it safe and pass, I'll just make my own. Link to comment Share on other sites More sharing options...
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