sarahhyoung Posted July 3, 2017 Share Posted July 3, 2017 I read an article today about how processed meat has been classified by the WHO as a carcinogen. Per the article, "Processes include salting, curing, fermenting, and smoking." https://www.cancer.org/latest-news/world-health-organization-says-processed-meat-causes-cancer.html This isn't new, as the article was written in 2015, but it just occurred to me today that I eat a decent amount of processed meats while Whole30ing - chicken sausage, Epic bars, Chomps, etc. Not every day, but I work a lot and rely on things like that in a pinch. I'm just wondering what people's thoughts are on this. I was under the impression that these things were "healthy" as the ingredients are high quality and they are Whole30 approved. Are these foods ok or should they be avoided? Link to comment Share on other sites More sharing options...
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