Loraine Posted November 12, 2012 Share Posted November 12, 2012 Modertors - if this is inappropriate here please remove it. [Yep, sorry!!!] Link to comment Share on other sites More sharing options...
Kirsteen Posted November 12, 2012 Share Posted November 12, 2012 Thanks Loraine, being post Whole 30, I'd rather try reintroducing something like this than the commercial gluten free breads which are chok full of unpronouncable items and pretty yeuch anyway Link to comment Share on other sites More sharing options...
Renee Lee Posted November 12, 2012 Share Posted November 12, 2012 Sorry guys! SWYPO is a fine line, and even if this is a good option for Post-W30 life, we really want to keep the forum, especially the recipe section, Whole30 only. Feel free to PM the recipe around, though! Link to comment Share on other sites More sharing options...
Loraine Posted November 14, 2012 Author Share Posted November 14, 2012 Thanks Renee, if anyone wants the recipe let me know and I will PM it to you. Definiately for post Whole 30 Link to comment Share on other sites More sharing options...
Kirsteen Posted November 14, 2012 Share Posted November 14, 2012 My fault I asked Lorraine for the recipe. I do appreciate it's strictly post W30. I copied and pasted it while it was still up Link to comment Share on other sites More sharing options...
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