TrayS Posted December 23, 2012 Share Posted December 23, 2012 Hi all, just wondering if anyone lives in or near San Diego and has had any experience (good, bad or in between) with getting meat from local sources . I'm starting to look into local meat options (mainly thinking beef and chicken but open other meat as well) and sort of at a loss as to where to start. Any advice is appreciated. Thanks! Link to comment Share on other sites More sharing options...
Roary Posted January 2, 2013 Share Posted January 2, 2013 I haven't ordered yet because I don't have freezer space, but try here (Temecula) http://edentropics.com/ Link to comment Share on other sites More sharing options...
TrayS Posted January 4, 2013 Author Share Posted January 4, 2013 Thank you Roary!! I'll check it out. Link to comment Share on other sites More sharing options...
Susan W Posted January 4, 2013 Share Posted January 4, 2013 Also Tray, go to www.eatwild.com and look around at more options. And..I just learned if you go to Craigslist and type in meat, you will find lots. I would just be sure to carefully check them out. I feel there is more room for trickery on CL. I found the contact number of a farmer who sells at our Farmer's Markets locally so I am familiar with him. Now to buy a little freezer. Link to comment Share on other sites More sharing options...
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