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Time for a cheat


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So, after seven months, 30 pounds, hundreds of push-ups and miles run, I figure it's time to enjoy a 'cheat'. I got some Chinese food for the first time since May 2012, and sat down to enjoy. Halfway through the plate, I get a fire call ( I'm a fire chief). I spent several hours in cold rain doing laps between two floors of a local winery's restaurant with the kitchen above and fire between the floors. By the time my crews did a kick-ass job saving the building I got home after midnight and enjoyed the second half of my 'cheat treat' without an ounce of regret or guilt.

Kirk

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