Sheila B Posted January 13 Share Posted January 13 I know canola and sunflower oil are "avoid if at all possible but technically ok because restaurants use them." I cannot, for the life of me, find any roasted, salted nuts that do not have one of these oils. I know I can roast my own, and maybe next week I'll have the energy for that, but right now I just want to eat some nuts! =) So - is it ok to have the nuts that have these oils? For what it's worth, I eat nuts in pretty small quantities, and I'm not eating out at all on Whole 30, so I'm not getting those oils anywhere else... Quote Link to comment Share on other sites More sharing options...
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.