-
Posts
242 -
Joined
-
Last visited
Contact Methods
-
Website URL
http://lifeand3boys.blogspot.com/
Profile Information
-
Gender
Female
-
Location
Virginia
-
Interests
Hi! I am a 20-something working mom of 3 beautiful boys. Life can get pretty hectic around here and I want to have as much control as what I eat and also what my family eats. I was a pretty 'clean' eater before starting Whole30. Getting my husband and kids on board is my challenge.
Take a look at my blog while I talk about the adventures of Whole30, and raising 3 crazy boys.
msssjenna's Achievements
Advanced Member (3/3)
155
Reputation
-
Kombucha Makers Unite; Where to ask and be answered
msssjenna replied to kb0426's topic in Recipe Sharing
thats crazy! i cant wait any longer. I will just drink it sour lol. -
Kombucha Makers Unite; Where to ask and be answered
msssjenna replied to kb0426's topic in Recipe Sharing
Ah, okay, that makes sense. Unfortunately I had already put my mixings in it and did the 2nd fermentation. I will keep an eye on the gallon brewing now. -
Kombucha Makers Unite; Where to ask and be answered
msssjenna replied to kb0426's topic in Recipe Sharing
Ok kombucha is super sour. Does that mean I let it marinate for too long? My scoby does have multiple layers but I still let it sit for 10 days, and then another 2 for the second fermentation. Help? -
Kombucha Makers Unite; Where to ask and be answered
msssjenna replied to kb0426's topic in Recipe Sharing
I fermented for 10 days, and then an extra 2-3 with fruit .. maybe I will limit my first ferment to 7. -
Kombucha Makers Unite; Where to ask and be answered
msssjenna replied to kb0426's topic in Recipe Sharing
ok so how much alcohol is in a glass of kombucha? I drink at least 12-16oz a day (one bottle) at work in the afternoon. i swear I feel a little tipsy as I sip it. I feel like a minor! lol. I have been drinking it at the same time every day as well, if that matters. -
Kombucha Makers Unite; Where to ask and be answered
msssjenna replied to kb0426's topic in Recipe Sharing
Ok so once I'm done with the second ferment, do I strain the fruit out of it? It has the little stringies attached and I don't want to drink that b -
Kombucha Makers Unite; Where to ask and be answered
msssjenna replied to kb0426's topic in Recipe Sharing
I wish I had more fruit at the time so I could try new flavors. I think that is the best part of this whole process. Next round will include pineapple, mangos, and strawberries I was also thinking coconut-lime. percy - thanks!! -
Kombucha Makers Unite; Where to ask and be answered
msssjenna replied to kb0426's topic in Recipe Sharing
Nadia I popped the seed out with my mouth and then put the whole cherry in. And my scoby now has like, 3 layers. Can I leave them intact? I dont have another gallon jar to store the extras. -
Kombucha Makers Unite; Where to ask and be answered
msssjenna replied to kb0426's topic in Recipe Sharing
Yes, I collected my bottles from friends off of FB, and my mom . One still has a strong odor of soy sauce, which I have boiled and washed plenty of times. Next step is a bleach/vinegar wash, but I'm afraid that will ruin the kombucha if I put it in. -
Kombucha Makers Unite; Where to ask and be answered
msssjenna replied to kb0426's topic in Recipe Sharing
here is my second batch - this picture was taken as soon as I bottled them. Today, they are so much more vibrant in color, especially the cherry ones. I have watermelon-lemon, 2 watermelon-cherry, cherry, and lemon-ginger. cant wait to drink! -
Kombucha Makers Unite; Where to ask and be answered
msssjenna replied to kb0426's topic in Recipe Sharing
brought my kombucha into work today, in an old marina jar. Co-workers thought it was sangria, or wine, or some type of nasty drink. Didnt believe me when I said tea. -
Kombucha Makers Unite; Where to ask and be answered
msssjenna replied to kb0426's topic in Recipe Sharing
Ok so I just brewed a batch of tea and added the sugar. When do I add the scoby and tea from first batch? Once it has cooled, right? -
Kombucha Makers Unite; Where to ask and be answered
msssjenna replied to kb0426's topic in Recipe Sharing
Argh it always rotates my photos. On to start my second batch! -
Kombucha Makers Unite; Where to ask and be answered
msssjenna replied to kb0426's topic in Recipe Sharing
-
Kombucha Makers Unite; Where to ask and be answered
msssjenna replied to kb0426's topic in Recipe Sharing
Ok I am being impatient .. tomorrow is Day 7. How much longer do I have to wait? i also just found out my co-worker also brews his own kombucha. I told me he could have gave me a scoby! anyways, he said he lets it sit for 2 weeks before drinking. blah.