Jacki Hayes Posted January 1, 2014 Share Posted January 1, 2014 I'm waking up today to round 3 of the Whole30. I completed my first round 1 year ago with much success. But I quickly fell back to poor eating habits (although not nearly as bad as prior to the Whole30). I tried again in June, but didn't make it to day 30. For lots of reasons, none of which were all that valid. I'm trying again in 2014 to reset, get my head clear, and finally work toward finding a nutritional lifestyle that works best for ME. I've subscribed to the Whole30 Daily this time around and am excited to be reading Chris Kresser's new book at the same time. Plus, some awesome new kitchen utensils and cookbooks came my way this holiday season, all setting me up for some fun in the kitchen. Has any one else experienced an increase in the pleasure of cooking while doing the Whole30? I used to hating "cooking" while eating the SAD, but once I did the Whole30 and leaned more toward paleo, I discovered that it wasn't fun to cook out of a box, but put meat and a pile of veggies in front of me and suddenly I couldn't wait to see what I came up with. Link to comment Share on other sites More sharing options...
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