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I have this one:


But I see that there's now a newer version:


That brand seems to be the highest rated of the less expensive mandolins. I'm sure you could get an all metal one for more, but I haven't had any issues with this one, other than I freak out a little inside each time I use it because it is SO sharp.

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  • 3 weeks later...

I have had an expensive all metal one for 5 years - used it twice and I hate it!  Heavy, hard  to change the blade, hand wash only...I feel like I wasted $100.00.  We cleaned out a friends garage and I found a cheesey plastic one and think it is just dandy...it wast the "as seen on TV" one, still in the box with the plastic wrap on it!


German & Swiss kitchen gear is always great, in my opinion...good purchase, Peace!

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