txtroutslayer Posted February 10, 2014 Share Posted February 10, 2014 Tomorrow will be Day 30. The reason I started was because I felt so poor. I was lethargic, I felt swollen, slightly dizzy at times. I went to a doctor and he fussed at me pretty good about controlling my weight. My biggest Challenge has been the fact that I have to travel a lot for work, and I have to take clients to Breakfast, Lunch, and Dinner. I found that I can make it work at restaurants. If its not on the menu ask but even still almost every restaurant has a grill steak, chicken, or piece of fish and they all have steamed veggies for sides. I've stuck to it and made it work and am happy to say I can report the following success. Size 52 pants to a 48 weight loss: 24 lbs feelings: I feel so much better. The only way to compare it is it was like I had the flu and I am over it now. I am now deathly afraid to eat things like bread, fried chicken, cheese, pizza, donuts because I am afraid they will make me feel sick again. I am just going to keep rolling like I have, nothing will change on my food consumption I will stick with what I am doing because its worked. Link to comment Share on other sites More sharing options...
This topic is now archived and is closed to further replies.