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Cheesemonger began the Whole30 today...


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I have begun my Whole30 today - well, yesterday with a slip-up - in an effort to feel better emotionally and physically. I work in a cheese shop where over 300 different types of cheeses sit; gourmet deli salads, sandwiches, and soups await sampling, delicious cakes tantalize the tastebuds simply by looking at them, and gourmet pasta and candy items await purchase...yet I am confident I won't slip up! I'm not worried about my weight at all (BMI is 19), I just want to not eat as much sugar and feel better about what I eat as I am young (22) and don't want to waste away my young years uncomfortably.


Just wanted to introduce myself, and feel as if I am now a part of a new community!



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