FitBitzJourney Posted July 31, 2020 Share Posted July 31, 2020 I'm in a Whole 30 FB group and someone posted that it was a perfect substitute for pastas. I don't think any of them are certified Whole30 coaches that responded and wanted to get an official answer. It's literally just made of hearts of palm, but from what I can tell the Palmini Pasta is ground into a powder first and then turned into a "noodle". If it's compliant, I'm going to get my hands on some to try it! Ingredients listed on package: Sliced hearts of palm, Water, Natural sea salt, and citric acid. Link to comment Share on other sites More sharing options...
Moderators ShannonM816 Posted July 31, 2020 Moderators Share Posted July 31, 2020 If you buy hearts of palm and slice them into pasta shapes with a julienne peeler or a spiralizer, that's fine, that's cutting your vegetables into different shapes to make your meals a little more interesting. What I'm not 100% clear about is if that's what they've done for this product, or if they've processed it more by drying it and grinding it to a powder and then using that as a flour to make pasta. If they've done that, it would be against the rules ["Some specific foods that fall under this rule include: pancakes, crepes, waffles, bread, tortillas, biscuits, muffins, cupcakes, cookies, brownies, alternative flour pizza crust or pastas, granola, cereal, or ice cream. No commercially-prepared chips (potato, tortilla, plantain, etc.) or French fries either."] From here: https://whole30.com/whole30-program-rules/. Maybe I missed the information on how it's made on their website. Link to comment Share on other sites More sharing options...
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