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Twig in a Pig- snackfood


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For a tiny 2-bite meal that follows the meal template, I submit "Twig in a Pig". It's an asparagus stalk wrapped in prosciutto then baked or grilled. I used 1 bunch asparagus and one package Applegate Farms prosciutto slices, cut in half diagonally. Because it's so thin, the ham sticks to itself when wrapped. I drizzles a little currant infused coconut oil on top and popped in 400degree oven until they look done. Perfect- meat+veggie+fat on a stick!

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