vtknitgirl Posted June 13, 2013 Share Posted June 13, 2013 SO I made green curry with fish last night, We ate and it was really yummy. Then when I was cleaning up I was putting the rest of the curry paste in another container (it came in a can) and I re-read ingredients and there was SUGAR in it...am i doomed! I have been doing so well. I did wake up this morning with a headache and think the sugar had something to do with it. My Husband took the leftovers ( he is not doing the whole 30) for lunch today. I will know to read more closely before I start cooking. Do I have to start over? Link to comment Share on other sites More sharing options...
Moderators Tom Denham Posted June 13, 2013 Moderators Share Posted June 13, 2013 You can keep going. Just take this as a lesson in the importance of label reading. Link to comment Share on other sites More sharing options...
Recommended Posts
Archived
This topic is now archived and is closed to further replies.