ktothev Posted December 4, 2013 Share Posted December 4, 2013 Disclaimer: I am not currently on a Whole30 but am "prepping" for it. I started a mostly primal type diet a month ago and plan on doing my whole30 starting January 1. While I love cooking and enjoy a lot of different types of flavors, since starting this process I have not really warmed up to either coconut oil or ghee for cooking (I love butter - go figure). I'm wondering if these are a kind of aquired taste and I just need to get used to them, or if there are other oils I can try that will stand up to high heat (I love evoo, but use that mostly for drizzling or roasting, not for high heat cooking). Any suggestions? Link to comment Share on other sites More sharing options...
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