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Steak sauce


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I used this wonderful recipe


but there are a few elements that are not Whole 30 compliant, so here's the changes I made:

instead of organic Worcestershire sauce and organic ketchup I used tomato sauce. I actually used a cup of tomato sauce, 1 small can, but 1/2 a can is fine. I also used regular yellow mustard instead of Dijon. I used the yellow onion and orange. The less tomato sauce used the more like barbeque sauce it tastes. It's more like Hinez 57 than A1 though w/o the Worcestershire sauce.

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