lbres Posted April 26, 2015 Share Posted April 26, 2015 What do you think of choosing a can of seafood [eg, smoked oysters, mackeral, tuna] in olive oil - only Whole30 ingredient-compliant - as a snack for those moments when one is truly hungry and in need of a mini meal? What about using this option for protein and fat for meals? Thanks! Link to comment Share on other sites More sharing options...
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