frodo847 Posted May 26, 2015 Share Posted May 26, 2015 I see the raspberry vinegarette recipe. I would like some other simple salad dressing recipes perhaps vinegar, olive oil, and dry spices(specify them) and list quanties please, or whatever else is compliant. Thanks. Link to comment Share on other sites More sharing options...
Moderators ShannonM816 Posted May 26, 2015 Moderators Share Posted May 26, 2015 There's been past discussions of this on the forum, try googling Whole30 salad dressing. Try this one for some suggestions. You can also check out all the dressings and sauces on The Clothes Make The Girl -- not all salad dressings, but definitely some good ones. I like her Zingy Ginger Dressing. Link to comment Share on other sites More sharing options...
Rebe_J Posted May 26, 2015 Share Posted May 26, 2015 Penzey's has a compliant Green Goddess spice blend. Add vinegar, mayo and salt and pepper to taste. Link to comment Share on other sites More sharing options...
Guest Posted May 26, 2015 Share Posted May 26, 2015 Somewhere buried here, there is an excellent tahini dressing I make. I eat this with a spoon and sometimes actually put it on food: Cilantro/Lime/Avocado Dressing 1 cup loosely packed cilantro, stems removed and roughly chopped1 avocado2 tablespoons fresh lime juice (i just squeeze a lime or two)1 -2 garlic cloves1/4 cup olive oil1 1/2 teaspoons white wine vinegar (I've used all kinds, works with all of them)1/8 teaspoon salt Blend everything together. I think the official recipe uses a food processor or blender but I just mix/mush it all up in a bowl and blend/stir. Link to comment Share on other sites More sharing options...
Administrators ladyshanny Posted May 26, 2015 Administrators Share Posted May 26, 2015 Somewhere buried here, there is an excellent tahini dressing I make. I eat this with a spoon and sometimes actually put it on food: Cilantro/Lime/Avocado Dressing 1 cup loosely packed cilantro, stems removed and roughly chopped 1 avocado 2 tablespoons fresh lime juice (i just squeeze a lime or two) 1 -2 garlic cloves 1/4 cup olive oil 1 1/2 teaspoons white wine vinegar (I've used all kinds, works with all of them) 1/8 teaspoon salt Blend everything together. I think the official recipe uses a food processor or blender but I just mix/mush it all up in a bowl and blend/stir. I make something similar to this; one avo, juice of a lime, handful cilantro, 1-2 cloves garlic, coconut milk to thin to desired consistency. I do it in my magic bullet. SO good! I'm going to try yours though, I like the idea of the oil and vinegar in it! Link to comment Share on other sites More sharing options...
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