slc_melissa Posted July 9, 2016 Share Posted July 9, 2016 Anybody have recipes that use frozen artichoke hearts (plain, not marinated)? When I saw them at the store, I thought "Awesome!" When I got home, I thought "Wait, now what?" Link to comment Share on other sites More sharing options...
Moderators ShannonM816 Posted July 9, 2016 Moderators Share Posted July 9, 2016 I'd google something like Whole30 frozen artichoke hearts and pick whichever recipe sounds good to you. If you have a recipe with artichokes that you like, but it calls for canned ones, just sub in your frozen ones. If they call for marinated canned ones, sub in the frozen artichokes plus some extra Italian seasonings and maybe a little extra oil. I've made this particular recipe before and it was good, but there are a ton of options out there for everything from main dishes to side dishes to dips. Link to comment Share on other sites More sharing options...
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