kb0426 Posted September 29, 2012 Share Posted September 29, 2012 Here is a recipe I tried and LOVED tonight. This helped my day 8 end in delicious style. http://www.littlebcooks.blogspot.com/2012/09/sauted-kale.html I used macadamia nuts, chopped, instead of pine nuts and used half the amount of raisins. Enjoy! Link to comment Share on other sites More sharing options...
Susan W Posted September 30, 2012 Share Posted September 30, 2012 Yum. I never thought to use mac nuts in kale. I never have nuts in the house, but I think I'll buy just enough to try this. I think I'll also use pomegranite seeds which I saw someone else use on this site. Link to comment Share on other sites More sharing options...
Tracy R. Posted October 2, 2012 Share Posted October 2, 2012 i'm making that this week. thank you for posting Link to comment Share on other sites More sharing options...
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